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ISC, SINGAPORE  ISC Certificate in Hospitality & Tourism The management techniques and practices of international hospitality industry are viewed by many as the best in the world. ISC Education provides students access to these hospitality management methodologies in an international educational setting. The unique, comprehensive hospitality education and practical training model is innovated education system. The school innovates knowledge through research then shares it through teaching, publication, and the development of strong partnerships within the international industries. The program in Hospitality and Tourism Management trains students for operational and supervisory management positions. The program combines cutting-edge management science with traditional know-how in hotel and restaurant management. Coursework is re-inforced through immediate application of knowledge in practical settings. ISC Diploma in Hospitality & Tourism The management techniques and practices of international hospitality industry are viewed by many as the best in the world. ISC Education provides students access to these hospitality management methodologies in an international educational setting. The unique, comprehensive hospitality education and practical training model is innovated education system. The school innovates knowledge through research then shares it through teaching, publication, and the development of strong partnerships within the international industries. The program in Hospitality and Tourism Management trains students for operational and supervisory management positions. The program combines cutting-edge management science with traditional know-how in hotel and restaurant management. Coursework is re-inforced through immediate application of knowledge in practical settings. ISC Certificate in Hospitality & Tourism ISC Diploma in Hospitality & Tourism ----------------------------------------------------------------------------------------------------------------------------------------------------------------- |
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ISC Certificate in Hospitality & Tourism Program Information The management techniques and practices of international hospitality industry are viewed by many as the best in the world. ISC Education provides students access to these hospitality management methodologies in an international educational setting. The unique, comprehensive hospitality education and practical training model is innovated education system. The school innovates knowledge through research then shares it through teaching, publication, and the development of strong partnerships within the international industries. The program in Hospitality and Tourism Management trains students for operational and supervisory management positions. The program combines cutting-edge management science with traditional know-how in hotel and restaurant management. Coursework is re-inforced through immediate application of knowledge in practical settings. Modules HT101 Introduction to Hotels HT102 Foundations of Hospitality HT103 Principles of IT HT104 Introduction to Hotel Operations 3 months On-The-Job Training (optional)* Duration Full Time 3 months Entry Requirements 16 years of age Minimum High School qualification or equivalent, or Duration 12 months/ 720 hours *students have to successfully complete all the modules and meet all training requirements. |
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ISC Diploma in Hospitality & Tourism Program Information The management techniques and practices of international hospitality industry are viewed by many as the best in the world. ISC Education provides students access to these hospitality management methodologies in an international educational setting. The unique, comprehensive hospitality education and practical training model is innovated education system. The school innovates knowledge through research then shares it through teaching, publication, and the development of strong partnerships within the international industries. The program in Hospitality and Tourism Management trains students for operational and supervisory management positions. The program combines cutting-edge management science with traditional know-how in hotel and restaurant management. Coursework is re-inforced through immediate application of knowledge in practical settings. Modules HT201 Principles of Hospitality Finance HT202 Principles of Hotel & Resort Management HT203 Principles of Marketing – Hotel and Tourism HT204 Foundations of Food and Beverage Management HT205 Understanding Front Office Operations HT206 Food Sanitation and Safety HT207 Principles of Human Resource Management – Hotel and Tourism HT208 Hospitality Entrepreneurship 6 months On-The-Job Training (optional)* Duration Full Time 6 months Entry Requirements 18 years of age, preferably with 2 years of working experience Minimum High School qualification or equivalent, or Passed the ISC Certificate in Hospitality and Tourism entry test |
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